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Table 1 General characteristics of the subjects

From: Dietary taurine intake, nutrients intake, dietary habits and life stress by depression in Korean female college students: a case-control study

Variables

Depression patients (n=65)

Control group (n=65)

Age (years)

20.6±0.2

20.5±0.2

Height (cm)

161.3±0.5

161.4±0.7

Weight (kg)

55.3±1.0

53.1±0.8

BMI (kg/m2)

21.2±0.4*

20.3±0.2

Soft lean mass (kg)

36.9±0.5

36.3±0.5

Body fat percentage (%)

28.7±0.6

27.2±0.5

WHR

0.81±0.0

0.80±0.0

BMR

1398.6±12.7

1383.0±13.6

  1. Values are mean ± SE; BMI: body mass index; *: p<0.05, **: p<0.01, ***: p<0.001 (by Student’s t-test); WHR: waist-hip ratio; BMR: basal metabolic rate