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Table 1 General characteristics of the subjects

From: Dietary taurine intake, nutrients intake, dietary habits and life stress by depression in Korean female college students: a case-control study

Variables Depression patients (n=65) Control group (n=65)
Age (years) 20.6±0.2 20.5±0.2
Height (cm) 161.3±0.5 161.4±0.7
Weight (kg) 55.3±1.0 53.1±0.8
BMI (kg/m2) 21.2±0.4* 20.3±0.2
Soft lean mass (kg) 36.9±0.5 36.3±0.5
Body fat percentage (%) 28.7±0.6 27.2±0.5
WHR 0.81±0.0 0.80±0.0
BMR 1398.6±12.7 1383.0±13.6
  1. Values are mean ± SE; BMI: body mass index; *: p<0.05, **: p<0.01, ***: p<0.001 (by Student’s t-test); WHR: waist-hip ratio; BMR: basal metabolic rate