Figure 1From: Cardiovascular protection of magnolol: cell-type specificity and dose-related effectsStructure and chemical characteristics of magnolol and honokiol. Magnolol (A) and honokiol (B) are isomers extracted from Magnolia officinalis. Both of magnolol and honokiol are lipophilic, biphenoid structure with molecular weight of 226.334. The melting point of magnolol is higher than that of honokiol.Back to article page