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Fig. 6 | Journal of Biomedical Science

Fig. 6

From: High fat diet-induced inflammation and oxidative stress are attenuated by N-acetylneuraminic acid in rats

Fig. 6

Hepatic mRNA levels of glutathione peroxidase (Gpx), glutathione reductase (Gsr), superoxide dismutase (SOD) 1 and 2 in high fat diet-fed rats after 12 weeks of intervention. Groups are the same as Table 1. *indicates statistically significant difference in comparison with the untreated (high fat diet) group (p < 0.05) for each gene. #indicates statistically significant difference in comparison with the normal group (p < 0.05) for each gene

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