Fig. 7From: High fat diet-induced inflammation and oxidative stress are attenuated by N-acetylneuraminic acid in ratsHepatic mRNA levels of C-reactive protein (CRP) and nuclear factor kappa beta (nfkb) in high fat diet-fed rats after 12 weeks of intervention. Groups are the same as Table 1. *indicates statistically significant difference in comparison with the untreated (high fat diet) group (p < 0.05). #indicates statistically significant difference in comparison with the normal group (p < 0.05) for each geneBack to article page