Nakamura T: The integration of school nutrition program into health promotion and prevention of lifestyle-related diseases in Japan. Asia Pac J Clin Nutr. 2008, 17 Suppl 1: 349-351.
PubMed
Google Scholar
Melby M K, Utsugi M, Miyoshi M, Watanabe S: Overview of nutrition reference and dietary recommendations in Japan: application to nutrition policy in Asian countries. Asia Pac J Clin Nutr. 2008, 17 Suppl 2: 394-398.
PubMed
Google Scholar
Ikeda J, Nagata H: Dietary and life-style characteristics and physical condition of school children. Nippon Koshu Eisei Zasshi. 1994, 41: 294-310. Japanese
CAS
PubMed
Google Scholar
Murata M: Secular trends in growth and changes in eating patterns of Japanese children. Am J Clin Nutr. 2000, 72 (5 Suppl): 1379S-1383S.
CAS
PubMed
Google Scholar
National High Blood Pressure Education Program Working Group on High Blood Pressure in Children and Adolescents: The fourth report on the diagnosis, evaluation, and treatment of high blood pressure in children and adolescents. Pediatrics. 2004, 114: 555-576. 10.1542/peds.114.2.S2.555.
Article
Google Scholar
Yoshinaga M, Sameshima K, Tanaka Y, Arata M, Wada A, Takahashi H: Association between the number of cardiovascular risk factors and each risk factor level in elementary school children. Circ J. 2008, 72: 1594-7. 10.1253/circj.CJ-08-0246.
Article
CAS
PubMed
Google Scholar
Nakanishi T, Li R, Liu Z, Yi M, Nakagawa Y, Ohzeki T: Sexual dimorphism in relationship of serum leptin and relative weight for the standard in normal-weight, but not in overweight, children as well as adolescents. Eur J Clin Nutr. 2001, 55: 989-93. 10.1038/sj.ejcn.1601257.
Article
CAS
PubMed
Google Scholar
Mori M, Xu JW, Mori H, Ling CF, Wei GH, Yamori Y: Comparative studies on 24-hour urinary excretion in Japanese and Chinese adults and children--need for nutritional education. Adv Exp Med Biol. 2009, 643: 399-405. full_text.
Article
CAS
PubMed
Google Scholar
WHO Collaborating Center on Primary Prevention of Cardiovascular Diseases, Cardiovascular Diseases for Research Unit: WHO CARDIAC (Cardiovascular Diseases and Alimentary Comparison) Study Protocol and Manual of Operations. 1986, Geneva: WHO
Google Scholar
Yamori Y: Preliminary report of CARDIAC study: Cross-sectional multicenter study on dietary factors of cardiovascular diseases. CARDIAC Study Group. Clin Exp Hypertens A. 1989, 11: 957-72. 10.3109/10641968909035385.
CAS
PubMed
Google Scholar
Yamori Y, Nara Y, Mizushima S, Mano M, Sawamura M, Kihara M, Horie R: International cooperative study on the relationship between dietary factors and blood pressure: a preliminary report from the Cardiovascular Diseases and Alimentary Comparison (CARDIAC) Study The CARDIAC Cooperative Study Research Group. Nutr Health. 1992, 8: 77-90.
Article
CAS
PubMed
Google Scholar
Yamori Y: Worldwide epidemic of obesity: hope for Japanese diets. Clin Exp Pharmacol Physiol. 2004, 31 (Suppl 2): S2-4. 10.1111/j.1440-1681.2004.04120.x.
Article
PubMed
Google Scholar
Liu L, Ikeda K, Yamori Y, WHO-CARDIAC Study Group: Inverse relationship between urinary markers of animal protein intake and blood pressure in Chinese: results from the WHO Cardiovascular Diseases and Alimentary Comparison (CARDIAC) Study. Int J Epidemiol. 2002, 31: 227-33. 10.1093/ije/31.1.227.
Article
PubMed
Google Scholar
Yamori Y, Liu L, Mori M, Sagara M, Murakami S, Nara Y, Mizushima S: Taurine as the nutritional factor for the longevity of the Japanese revealed by a world-wide epidemiological survey. Adv Exp Med Biol. 2009, 643: 13-25. full_text.
Article
CAS
PubMed
Google Scholar
Yamori Y, Nara Y, Kihara M, Mano M, Horie R: Simple method for sampling consecutive 24-hour urine for epidemiological and clinical studies. Clin Exp Hypertens A. 1984, 6: 1161-7. 10.3109/10641968409039588.
CAS
PubMed
Google Scholar
Nara Y, Kihara M, Mano W, Horie R, Yamori Y: ‘Aliquot cups’, simple method for collecting consecutive 24-hour urine samples for epidemiological and clinical studies. Nutritional Prevention of Cardiovascular Disease. 1984, Orlando: Academic Press, 211-6.
Chapter
Google Scholar
Yamori Y, Kihara M, Fujikawa J, Soh Y, Nara Y, Ohtaka M, Horie R, Tsunematsu T, Note S, Fukase M: Dietary risk factors of stroke and hypertension in Japan -- Part 1: Methodological assessment of urinalysis for dietary salt and protein intakes. Jpn Circ J. 1982, 46: 933-8.
Article
CAS
PubMed
Google Scholar
Luft FC, Miller JZ, Lyle RM, Melby CL, Fineberg NS, McCarron DA, Weinberger MH, Morris CD: The effect of dietary interventions to reduce blood pressure in normal humans. J Am Coll Nutr. 1989, 8: 495-503.
Article
CAS
PubMed
Google Scholar
Kawasaki T, Ueno M, Uezono K, Kawazoe N, Nakamuta S, Ueda K, Omae T: Average urinary excretion of sodium in 24 hours can be estimated from a spot-urine specimen. Jpn Circ J. 1982, 46: 948-53.
Article
CAS
PubMed
Google Scholar
Tanaka T, Okamura T, Miura K, Kadowaki T, Ueshima H, Nakagawa H, Hashimoto T: A simple method to estimate populational 24-h urinary sodium and potassium excretion using a casual urine specimen. J Hum Hypertens. 2002, 16: 97-103. 10.1038/sj.jhh.1001307.
Article
CAS
PubMed
Google Scholar
Mann S J, Gerber L M: Estimation of 24-hour sodium excretion from spot urine samples. J Clin Hypertens (Greenwich). 2010, 12: 174-180. 10.1111/j.1751-7176.2009.00241.x.
Article
CAS
Google Scholar
Yamori Y, Nara Y, Mizushima S, Sawamura M, Horie R: Nutritional factors for stroke and major cardiovascular diseases: International epidemiological comparison of dietary prevention. Health Rep. 1994, 6: 22-7.
CAS
PubMed
Google Scholar
Yamori Y, Liu L, Mori M, Sagara M, Murakami S, Nara Y, Mizushima S: Taurine as the nutritional factor for the longevity of the Japanese revealed by a world-wide epidemiological survey. Adv Exp Med Biol. 2009, 643: 13-25. full_text.
Article
CAS
PubMed
Google Scholar
Yamori Y, Liu L, Mizushima S, Ikeda K, Nara Y, CARDIAC Study Group: Male cardiovascular mortality and dietary markers in 25 population samples of 16 countries. J Hypertens. 2006, 24: 1499-505. 10.1097/01.hjh.0000239284.12691.2e.
Article
CAS
PubMed
Google Scholar
Yamori Y, Murakami S, Ikeda K, Nara Y: Fish and lifestyle-related disease prevention: experimental and epidemiological evidence for anti-atherogenic potential of taurine. Clin Exp Pharmacol Physiol. 2004, 31 (Suppl 2): S20-S23. 10.1111/j.1440-1681.2004.04122.x.
Article
PubMed
Google Scholar
Yamori Y, Liu L, Ikeda K, Miura A, Mizushima S, Miki T, Nara Y, WHO- CARDIAC Study Group: Distribution of twenty-four hour urinary taurine excretion and association with ischemic heart disease mortality in 24 populations of 16 countries: Results from the WHO-CARDIAC study. Hypertens Res. 2001, 24: 453-7. 10.1291/hypres.24.453.
Article
CAS
PubMed
Google Scholar
Albert CM, Hennekens CH, O’Donnell CJ, Ajani UA, Carey VJ, Willett WC, Ruskin JN, Manson JE: Fish consumption and the risk of sudden cardiac death. JAMA. 1998, 279: 23-28. 10.1001/jama.279.1.23.
Article
CAS
PubMed
Google Scholar
Rissanen T, Voutilainen S, Nyyssonen K, Lakka TA, Salonen JT: Fish oil-derived fatty acids, docosahexaenoic acid and docosapentaenoic acid, and the risk of acute coronary events: the Kuopio ischaemic heart disease risk factor study. Circulation. 2000, 102: 2677-2679.
Article
CAS
PubMed
Google Scholar
Hu FB, Bronner L, Willett WC, Stampfer MJ, Rexrode KM, Albert CM, Hunter D, Manson JE: Fish and omega-3 fatty acid intake and risk of coronary heart disease in women. JAMA. 2002, 287: 1815-1821. 10.1001/jama.287.14.1815.
Article
CAS
PubMed
Google Scholar
Albert CM, Campos H, Stampfer MJ, Ridker PM, Manson JE, Willett WC, Ma J: Blood levels of long-chain n-3 fatty acids and the risk of sudden death. N Engl J Med. 2002, 346: 1113-1118. 10.1056/NEJMoa012918.
Article
CAS
PubMed
Google Scholar
Lemaitre RN, King IB, Mozaffarian D, Kuller LH, Tracy RP, Siscovick DS: N-3 polyunsaturated fatty acids, fatal ischemic heart disease, and nonfatal myocardial infarction in older adults: the Cardiovascular Health Study. Am J Clin Nutr. 2003, 77: 319-325.
CAS
PubMed
Google Scholar
Iso H, Kobayashi M, Ishikawa J, Sasaki S, Okada K, Kita Y, Kokubo Y, Tsugane S, The JPHC Study Group: Intake of fish and n3 fatty acids and risk coronary heart diseases among Japanese: The Japan public health centre-based (JPHC) study cohort. Circulation. 2006, 113: 195-202. 10.1161/CIRCULATIONAHA.105.581355.
Article
CAS
PubMed
Google Scholar
Nkondjock A, Receveur O: Fish -seafood consumption, obesity, and risk of type 2diabetes: an ecological study. Diabetes Metab. 2003, 29: 635-42. 10.1016/S1262-3636(07)70080-0.
Article
CAS
PubMed
Google Scholar
Martín de Santa Olalla L, Nutr Hosp: N-3 fatty acids in glucose metabolism and insulin sensitivity. Nutr Hosp. 2009, 24: 113-27.
PubMed
Google Scholar
Patel PS, Sharp SJ, Luben R, Khaw KT, Bingham SA, Wareham N J: Association between type of dietary fish and seafood intake and the risk of incident type 2 diabetes - The European prospective investigation of cancer (EPIC) - Norfolk cohort study. Diabetes care. 2009, 32: 1857-63. 10.2337/dc09-0116.
Article
PubMed Central
CAS
PubMed
Google Scholar
Dolecek TA: Epidemiological evidence of relationships between dietary polyunsaturated fatty acids and mortality in the multiple risk factor intervention trial. Proc Soc Exp Biol Med. 1992, 200: 177-182.
Article
CAS
PubMed
Google Scholar
Yoshinaga M, Tanaka S, Shimago A, Sameshima K, Nishi J, Nomura Y, Kawano Y, Hashiguchi J, Ichiki T, Shimizu S: Metabolic syndrome in overweight and obese Japanese children. 2005, 13: 1135-1140.
Google Scholar
Ishikawa M, Arai S, Takano M, Hamada A, Kunimasa K, Mori M: Taurine’s health Influence on Japanese high school girls. J Biomed Sci. 2010, in this issue
Chesney RW, Helms RA, Christensen M, Budreau AM, Han X, Sturman JA: The role of taurine in infant nutrition. Adv Exp Med Biol. 1998, 442: 463-76.
Article
CAS
PubMed
Google Scholar
Xu YJ, Arneja AS, Tappia PS, Dhalla NS: The potential health benefits of taurine in cardiovascular disease. Exp Clin Cardiol. 2008, 13: 57-65.
PubMed Central
PubMed
Google Scholar
Schaffer SW, Azuma J, Mozaffari M: Role of antioxidant activity of taurine in diabetes. Can J Physiol Pharmacol. 2009, 87: 91-9. 10.1139/Y08-110.
Article
CAS
PubMed
Google Scholar